December 13th Meeting and Program PDG Rick Stoorza

              Our Program today is about the Texas Lions Camp with the special recollections of a former camper: Lion  PDG Rick Stoorza, a member of the Aledo Community Lions Club.

​ The food menu for our upcoming meeting will be from Firehouse Subs, featuring larger servings of some of their most popular combinations: provolone with ham and turkey; with roast beef and turkey; or with ham, Genoa salami, and pepperoni, including lettuce, tomatoes, onions, vinaigrette, mayo, deli mustard, Kosher dill pickles on the side, (vegetable sub option also included) and an assortment of chip brands.

Also serving - deviled eggs, spinach dip/crackers, salad/dressings, desserts and teas.

Remember  "The President's Challenge" and invite a guest, and both of you get a free lunch. Not too many of those left anymore